dgkB
BSGatlas-gene-834
BSGatlas
Description | Information |
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Coordinates | 736436..737347 |
Genomic Size | 912 bp |
Name | dgkB |
Outside Links | SubtiWiki |
BsubCyc | |
Strand | + |
Type | CDS |
SubtiWiki
Description | Information |
---|---|
Alternative Name | dgkB |
dgkB | |
yerQ | |
Category | SW 1 Cellular processes |
SW 1.1 Cell envelope and cell division | |
SW 1.1.1 Cell wall synthesis | |
SW 1.1.1.3 Biosynthesis of lipoteichoic acid | |
SW 2 Metabolism | |
SW 2.6 Additional metabolic pathways | |
SW 2.6.1 Biosynthesis of cell wall components | |
SW 2.6.1.2 Biosynthesis of lipoteichoic acid | |
Description | diacylglycerol kinase |
Enzyme Classifications | EC 2.7.1.107: diacylglycerol kinase (ATP) |
Function | biosynthesis of lipoteichoic acid |
Is essential? | no |
Isoelectric point | 5.64 |
Locus Tag | BSU_06720 |
Molecular weight | 33.1835 |
Name | dgkB |
Product | diacylglycerol kinase |
RefSeq
Description | Information |
---|---|
Alternative Locus Tag | BSU06720 |
Description | Evidence 1a: Function from experimental evidencesin the studied strain; PubMedId: 10220166, 12682299,17535816, 22224599, 24700682; Product type e: enzyme |
Enzyme Classifications | EC 2.7.1.107: diacylglycerol kinase (ATP) |
Functions | 16.2: Construct biomass (Anabolism) |
16.6: Maintain | |
16.8: Protect | |
Locus Tag | BSU_06720 |
Name | dagK |
Title | diacylglycerol kinase |
Type | CDS |
BsubCyc
Description | Information |
---|---|
Alternative Name | dagK |
yerQ | |
Citation | Kobayashi K;Ehrlich SD;Albertini A;Amati G;Andersen KK;Arnaud M;Asai K;Ashikaga S;Aymerich S;Bessieres P;Boland F;Brignell SC;Bron S;Bunai K;Chapuis J;Christiansen LC;Danchin A;Debarbouille M;Dervyn E;Deuerling E;Devine K;Devine SK;Dreesen O;Errington J;Fillinger S;Foster SJ;Fujita Y;Galizzi A;Gardan R;Eschevins C;Fukushima T;Haga K;Harwood CR;Hecker M;Hosoya D;Hullo MF;Kakeshita H;Karamata D;Kasahara Y;Kawamura F;Koga K;Koski P;Kuwana R;Imamura D;Ishimaru M;Ishikawa S;Ishio I;Le Coq D;Masson A;Mauel C;Meima R;Mellado RP;Moir A;Moriya S;Nagakawa E;Nanamiya H;Nakai S;Nygaard P;Ogura M;Ohanan T;O'Reilly M;O'Rourke M;Pragai Z;Pooley HM;Rapoport G;Rawlins JP;Rivas LA;Rivolta C;Sadaie A;Sadaie Y;Sarvas M;Sato T;Saxild HH;Scanlan E;Schumann W;Seegers JF;Sekiguchi J;Sekowska A;Seror SJ;Simon M;Stragier P;Studer R;Takamatsu H;Tanaka T;Takeuchi M;Thomaides HB;Vagner V;van Dijl JM;Watabe K;Wipat A;Yamamoto H;Yamamoto M;Yamamoto Y;Yamane K;Yata K;Yoshida K;Yoshikawa H;Zuber U;Ogasawara N Essential Bacillus subtilis genes. Proc Natl Acad Sci U S A 100(8);4678-83 (2003) PUBMED: 12682299 |
Matsuoka S;Hashimoto M;Kamiya Y;Miyazawa T;Ishikawa K;Hara H;Matsumoto K The Bacillus subtilis essential gene dgkB is dispensable in mutants with defective lipoteichoic acid synthesis. Genes Genet Syst 86(6);365-76 (2011) PUBMED: 22451476 | |
Petersohn A;Antelmann H;Gerth U;Hecker M Identification and transcriptional analysis of new members of the sigmaB regulon in Bacillus subtilis. Microbiology 145 ( Pt 4);869-80 (1999) PUBMED: 10220166 | |
Comment | DgkB is the Bacillus diacylglycerol kinase; it only phosphorylates diacylglycerols and is more active toward substrates with long acyl chains |CITS: [17535816]|. Downregulation of dgkB expression leads to accumulation of diacylglycerol and cessation of lipoteichoic acid synthesis |CITS: [17535816]|. The lethal phenotype is suppressed by disruption of ltaS or ltaSA |CITS: [22451476]|. |
Description | diacylglycerol kinase |
Enzyme Classifications | EC 2.7.1.107: diacylglycerol kinase (ATP) |
Gene Ontology | GO:0000166 nucleotide binding |
GO:0003951 NAD+ kinase activity | |
GO:0004143 diacylglycerol kinase activity | |
GO:0005524 ATP binding | |
GO:0006629 lipid metabolic process | |
GO:0007205 protein kinase C-activating G protein-coupled receptor signaling pathway | |
GO:0008152 metabolic process | |
GO:0008654 phospholipid biosynthetic process | |
GO:0016301 kinase activity | |
GO:0016310 phosphorylation | |
GO:0016740 transferase activity | |
GO:0046872 metal ion binding | |
GO:0070395 lipoteichoic acid biosynthetic process | |
Locus Tag | BSU06720 |
Molecular weight | 33.337 |
Name | dgkB |
Nicolas et al. predictions
Description | Information |
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Expression neg. correlated with | BSU09889, BSU03780, BSU29260, BSU23460, BSU23470, BSU23450, new_2076113_2076205, new_2996680_2996979, BSU33640, BSU02340 |
Expression pos. correlated with | BSU06730, BSU29900, BSU27620, BSU27360, new_737348_737602, new_3860876_3860997_c, BSU00030, BSU37610, BSU01580, BSU27350 |
Highly expressed condition | (C30) Cellsgrown overnight on LB agar plates at 30°Cwere harvested and used to inoculate pre-warmed minimal medium at OD600 of 0.5 (D. Dubnau, R. Davidoff-Abelson, J Mol Biol 56, 209, Mar 14, 1971). After growth at 37°C with vigorous shaking, cells were diluted ten times in fresh pre-warmed minimal medium and samples were harvested after a period of 30 minutes [C30] , i.e. before maximal induction of competence, and after a period of 90 minutes [C90], i.e. when competence induction was maximal. |
(Cold) Cells were grown in a synthetic medium (J. Stülke, R. Hanschke, M. Hecker, J Gen Microbiol 139, 2041, Sep, 1993) with 0.2 % glucose as carbon source (Belitsky Minimal Medium/BMM) at 37 °C with vigorous shaking. Stress was applied to exponentially growing cultures at OD500nm of 0.4. Samples were harvested before stress [BMM]; after a rapid temperature up-shift from 37 °C to 48 °C [Heat]; after a temperature down-shift from 37 °C to 18 °C [Cold]. Ethanol stress was imposed by adding ethanol to a final concentration of 4 % (v/v) and cells were harvested 10 minutes after ethanol addition [Etha]. | |
(G150) Purified spores were obtained by growing cells in DSM medium (P. Schaeffer, J. Millet, J. P. Aubert, Proc Natl Acad Sci U S A 54, 704, Sep, 1965) at 37°C for 48 hours after which they were washed ten times in ice cold distilled waterover a period of 5 days. Purified spores were heat activated at 70°C in Tris 10 mM pH8.4 and germination was initiated by the addition of L-alanine 10 mM (A. Moir, J Bacteriol 146, 1106, Jun, 1981). After incubation for one hour at 37°C, the culture was diluted with an equal volume of 2X LBmedium and germinating cells were harvested at 135, 150 or 180 minutes after addition of L-alanine [G135, G150 and G180]. | |
(G180) Purified spores were obtained by growing cells in DSM medium (P. Schaeffer, J. Millet, J. P. Aubert, Proc Natl Acad Sci U S A 54, 704, Sep, 1965) at 37°C for 48 hours after which they were washed ten times in ice cold distilled waterover a period of 5 days. Purified spores were heat activated at 70°C in Tris 10 mM pH8.4 and germination was initiated by the addition of L-alanine 10 mM (A. Moir, J Bacteriol 146, 1106, Jun, 1981). After incubation for one hour at 37°C, the culture was diluted with an equal volume of 2X LBmedium and germinating cells were harvested at 135, 150 or 180 minutes after addition of L-alanine [G135, G150 and G180]. | |
(H2O2) Cells were grown in LB medium at 37°C. At OD540 of 0.3, the culture were divided into four subcultures and diamide 0.6 mM [Diami], paraquat 0.4 mM [Paraq], H2O2 0.1mM [H2O2] or no oxidative drug [Oxctl] were added to the medium. Samples were taken 10 minutes after addition | |
(Heat) Cells were grown in a synthetic medium (J. Stülke, R. Hanschke, M. Hecker, J Gen Microbiol 139, 2041, Sep, 1993) with 0.2 % glucose as carbon source (Belitsky Minimal Medium/BMM) at 37 °C with vigorous shaking. Stress was applied to exponentially growing cultures at OD500nm of 0.4. Samples were harvested before stress [BMM]; after a rapid temperature up-shift from 37 °C to 48 °C [Heat]; after a temperature down-shift from 37 °C to 18 °C [Cold]. Ethanol stress was imposed by adding ethanol to a final concentration of 4 % (v/v) and cells were harvested 10 minutes after ethanol addition [Etha]. | |
(LBGexp) Cells were grown in Luria-Bertani medium (Sigma) supplemented with glucose 0.3 % [LBG] at 37°C with vigorous shaking in flasks. Overnight cultures were diluted 2000-fold in fresh pre-warmed medium and samples were collected during the exponential [exp], transition [tran] and stationary [stat] phases of the growth cycle . | |
(LBGstat) Cells were grown in Luria-Bertani medium (Sigma) supplemented with glucose 0.3 % [LBG] at 37°C with vigorous shaking in flasks. Overnight cultures were diluted 2000-fold in fresh pre-warmed medium and samples were collected during the exponential [exp], transition [tran] and stationary [stat] phases of the growth cycle . | |
(Oxctl) Cells were grown in LB medium at 37°C. At OD540 of 0.3, the culture were divided into four subcultures and diamide 0.6 mM [Diami], paraquat 0.4 mM [Paraq], H2O2 0.1mM [H2O2] or no oxidative drug [Oxctl] were added to the medium. Samples were taken 10 minutes after addition | |
(Paraq) Cells were grown in LB medium at 37°C. At OD540 of 0.3, the culture were divided into four subcultures and diamide 0.6 mM [Diami], paraquat 0.4 mM [Paraq], H2O2 0.1mM [H2O2] or no oxidative drug [Oxctl] were added to the medium. Samples were taken 10 minutes after addition | |
Lowely expressed condition | (B36) A fresh colony grown on an LB plate was used to inoculate 10 ml of LB and grown for 10 hoursat 30°C. This culture wasused to inoculate 10 ml of MSgg medium (S.S. Branda et al., J Bacteriol 186, 3970, Jun, 2004) and incubated with vigorous shaking. The cultures in MSgg were diluted to the same extent in 96 wells microtiterplates (5 μl for 1.5 ml of medium) and incubated without shaking at 30°C. Cells from the control cultures were harvested after 24 hours of incubation [BT]. Biofilms were harvested from 96 well plates after incubation for 36 hours [B36] and 60 hours [B60]. |
(BT) A fresh colony grown on an LB plate was used to inoculate 10 ml of LB and grown for 10 hoursat 30°C. This culture wasused to inoculate 10 ml of MSgg medium (S.S. Branda et al., J Bacteriol 186, 3970, Jun, 2004) and incubated with vigorous shaking. The cultures in MSgg were diluted to the same extent in 96 wells microtiterplates (5 μl for 1.5 ml of medium) and incubated without shaking at 30°C. Cells from the control cultures were harvested after 24 hours of incubation [BT]. Biofilms were harvested from 96 well plates after incubation for 36 hours [B36] and 60 hours [B60]. | |
(Etha) Cells were grown in a synthetic medium (J. Stülke, R. Hanschke, M. Hecker, J Gen Microbiol 139, 2041, Sep, 1993) with 0.2 % glucose as carbon source (Belitsky Minimal Medium/BMM) at 37 °C with vigorous shaking. Stress was applied to exponentially growing cultures at OD500nm of 0.4. Samples were harvested before stress [BMM]; after a rapid temperature up-shift from 37 °C to 48 °C [Heat]; after a temperature down-shift from 37 °C to 18 °C [Cold]. Ethanol stress was imposed by adding ethanol to a final concentration of 4 % (v/v) and cells were harvested 10 minutes after ethanol addition [Etha]. | |
(LBstat) Cells were grown in Luria-Bertani medium (Sigma) [LB] at 37°C with vigorous shaking in flasks. Overnight cultures were diluted 2000-fold in fresh pre-warmed medium and samples were collected during the exponential [exp], transition [tran] and stationary [stat] phases of the growth cycle . | |
(M40t90) Cells were grown in LB medium at 37°C with vigorous shaking. An exponentially growing culture (O.D.600 approx. 0.25) was divided: one culture acted as the control [no mitomycin C , M0] while mitomycin was added to the second culture to a final concentration of 40 ng/ml [mitomycin, M40]. Samples were harvested at 0, 45 and 90 minutes after mitomycin addition [t0, t45 and t90]. | |
(S2) Cells were grown in CH medium at 37°C and sporulation was induced by resuspension in warm sporulation medium as described by Sterlini and Mandelstam (J. M. Sterlini, J. Mandelstam, Biochem J 113, 29, Jun, 1969). The initiation of sporulation was designated T0, the time of resuspension. Samples were harvested at hourly intervals for 6 hours [S0 to S6] for the first set of experiments and for 8 hours [S0 to S8] for a second set of experiments. | |
(S5) Cells were grown in CH medium at 37°C and sporulation was induced by resuspension in warm sporulation medium as described by Sterlini and Mandelstam (J. M. Sterlini, J. Mandelstam, Biochem J 113, 29, Jun, 1969). The initiation of sporulation was designated T0, the time of resuspension. Samples were harvested at hourly intervals for 6 hours [S0 to S6] for the first set of experiments and for 8 hours [S0 to S8] for a second set of experiments. | |
(S6) Cells were grown in CH medium at 37°C and sporulation was induced by resuspension in warm sporulation medium as described by Sterlini and Mandelstam (J. M. Sterlini, J. Mandelstam, Biochem J 113, 29, Jun, 1969). The initiation of sporulation was designated T0, the time of resuspension. Samples were harvested at hourly intervals for 6 hours [S0 to S6] for the first set of experiments and for 8 hours [S0 to S8] for a second set of experiments. | |
(S7) Cells were grown in CH medium at 37°C and sporulation was induced by resuspension in warm sporulation medium as described by Sterlini and Mandelstam (J. M. Sterlini, J. Mandelstam, Biochem J 113, 29, Jun, 1969). The initiation of sporulation was designated T0, the time of resuspension. Samples were harvested at hourly intervals for 6 hours [S0 to S6] for the first set of experiments and for 8 hours [S0 to S8] for a second set of experiments. | |
(S8) Cells were grown in CH medium at 37°C and sporulation was induced by resuspension in warm sporulation medium as described by Sterlini and Mandelstam (J. M. Sterlini, J. Mandelstam, Biochem J 113, 29, Jun, 1969). The initiation of sporulation was designated T0, the time of resuspension. Samples were harvested at hourly intervals for 6 hours [S0 to S6] for the first set of experiments and for 8 hours [S0 to S8] for a second set of experiments. | |
Name | dgkB |
KEGG Pathways
Description | Information |
---|---|
Pathway | Glycerolipid metabolism (ko00561) |
Glycerophospholipid metabolism (ko00564) | |
Metabolic pathways (ko01100) | |
Biosynthesis of secondary metabolites (ko01110) |